Sanchi Miso Soup
Embark on a culinary journey with Sanchi Miso Soup, an epitome of organic elegance and gourmet delight. Immerse your senses in the velvety richness of unpasteurised organic miso, naturally fermented in cedar kegs for over a year. Delight in the intricate blend of Genmai Miso, sweet potato dextrin, dried leeks, and sea vegetables like Wakame and Kombu Powder. Each spoonful is a celebration of vegetarian excellence, bringing you the finest in organic miso goodness. Elevate your dining experience with Sanchi - where organic meets extraordinary.
Ingredients
- Genmai Miso (made from aged and fermented Soya Beans, Brown Rice, Sea Salt, Koji)
- Sweet Potato Dextrin
- Dried Leeks
- Sea Vegetables (Wakame and Kombu Powder)
Product Nutrition Information:"While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website."
SKU | SI004_parent |
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Manufacturer | Sanchi Wholesale |