Glebe Farm GF Self Raising Flour
Unleash your baking prowess with Glebe Farm's GF Self Raising Flour. Crafted with a foundation of non-allergenic rice flour, this gluten and wheat-free blend guarantees fabulous cakes and biscuits that are gentle on digestion for most. Take advantage of the included recipe for a heavenly Victoria sponge cake and a tangy lemon drizzle cake. Suitable for vegans, vegetarians, and those adhering to a gluten-free lifestyle, this flour blend is a versatile kitchen companion.
Ingredients
- Potato Starch
- Rice Flour
- Gluten Free Baking Powder (Raising Agents: Disodium diphosphate, Sodium Bicarbonate)
- Stabiliser: Xanthan Gum
Product Nutrition Information:"While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website."
SKU | GLB009_parent |
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Manufacturer | Glebe |